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Texas Caviar

This is a really delicious salsa/dip…it takes a while to mix but I’ve been making it for years and I love it so much! 🙂

1 can white corn
1 can black eyed peas
1 avacado
2/3 cup cilantro
2/3 cup white onion
1-4 roma tomatos
Dressing:
1 tsp. cumin
1/8 cup olive oil
1/4 cup vinegar
2 garlic cloves
2/4 tsp salt
1/8 tsp. pepper
Mix about 2 hours before serving to allow the dressing to mix with the other ingredients. I recommend putting in the fridge to let cool before serving as well! It is so good. I hope you give it a go. 
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